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Kids of all ages love pizza and cheeseburgers and this recipe combines them both.
Bacon Cheeseburger Pizza
Total preparation and cooking time: 20 minutes
1/2 pound ground beef
1 small onion, chopped
1 prebaked Italian bread shell crust (1 pound)
1 8-ounce can pizza sauce
6 bacon strips, cooked and crumbled
20 dill pickle coin slices
2 cups (8 ounces) shredded part-skim mozzarella cheese
2 cups (8 ounces) shredded cheddar cheese
1 teaspoon pizza or Italian seasoning
In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain and set aside.
Place crust on an ungreased 12-inch pizza pan. Spread with pizza sauce. Top with beef mixture, bacon, pickles and cheeses. Sprinkle with pizza seasoning. Bake at 450 degrees F for 8 to 10 minutes or until cheese is melted.
Makes 8 slices.
Nutritional information per serving (2 slices): 821 calories; 43 g fat (22 g saturated); 138 mg cholesterol; 1,989 mg sodium; 60 g carbohydrate; 2 g fiber; 53 g protein.
Recipe from: Taste of Home
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